Friday, October 26, 2012

Nacho Cheese with Jalapeno

Nachos may have originated in the city of Piedras Negras, Coahuila, Mexico. This type of dish is usually served as an appetizer at bars or restaurants in the United States, though they generally tend to be as sizable as a meal. 

Monday, October 22, 2012

Pinakbet or Pakbet

Pinakbet or pakbet is a popular Ilokano dish, from the northern regions of the Philippines, although it has become popular throughout the archipelago. The word is the contracted form of the Ilokano word pinakebbet, meaning "shrunk" or "shriveled". The original Ilokano pinakbet uses bagoong, of fermented monamon or other fish, while further south, bagoong alamang is used. Well my Dad is Ilokano so this dish is on our table most of the times. In this dish, we used bagoong isda.


Thursday, October 18, 2012

SUMAN

My mom's bestfriend visit us a few days ago and brought Suman from Aling Kika's store in Cainta.

Straight from the plastic bag.






Tuesday, October 16, 2012

Nissin Demae Ramen





Photo credits to www.orientalfoodshop.com
Nissin Demae Ramen dishes for more than 30 years. Each serving of NISSIN DEMAE RAMEN is made from fried noodles, fine spice powder and aromatic spice oil. NISSIN DEMAE RAMEN is available in five tasty flavors.

Saturday, October 13, 2012

Friday, October 12, 2012

Pepper Lunch Express

Pepper Lunch is a fast steak restaurant franchise popular in Tokyo area. Pepper Lunch was created in 1994 by chef and inventor Kunio Ichinose.

Tuesday, October 9, 2012

Feed your Imagination

This is my favorite candy Nerds. As what it says on the box its a tiny, tangy, crunchy candy, and they certainly live up to that.

Friday, October 5, 2012

Exclusive Screening of TAKEN 2




With hood or without a hood. I took a picture of myself before I leave the house for the exlusive screening of Taken 2 sponsored by Nuffnang and Kojie.san for men. Held at Cinema 1, Shangrila Cineplex in Edsa.

Thursday, October 4, 2012

Cravings for Fried Chicken

I craved for a Crispy fried chicken. Instead of going to malls or fast food restaurants. I bought chicken, marinate it then cook it. Saved a lot of money. Very thrifty huh. 


Cooked Fried chicken for lunch. All you need to do is marinate the Chicken according to your taste. I want mine to be crispy and yet spicy. So, expect to add spices such as black pepper and a pint of chilli powder.

Kojie.san for men - Launch Party

A must try product of  Kojie.san men